ruth's cream cheese pineapple pecan spread
When you are ready to serve, cut the sandwiches into thin slices about 1 inch in width and place on a decorative tray. Let the cream cheese sit out at room temperature to soften so the ingredients combine more easily. Bill Rudisill, the general manager here, has just returned from the assembly line, wearing a long, white butchers coat with Ruths stitched in red across the breast pocket. This recipe can be made a few days in advance, and then you just add the pecans at the last minute. Loosely fold the plastic wrap around the mixture and mold the cream cheese into a pineapple shape. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. If youre interested in additional delicious appetizers, check out the following! Spread the cheese mixture on the bread slices and make into sandwiches. Its the quality of our products, Rudisill says. Preheat oven to 400. All rights Reserved. However, we use bell pepper instead of green onions. Squeeze juice out of chopped pineapple before mixing it with the cream cheese or else spread will become watery. 60/2000Cal left. Hugs! In a large bowl, beat cream cheese until smooth. but we cannot guarantee that a recipe's ingredients are safe for your diet. Join for free! It would taste so good! Time: 30-60 minutes. Then pour icing on top of the cake batter. Drain the pineapple in a colander to remove as much pineapple juice as you can. Ruth's Cream Cheese Spread, Pineapple-Pecan. Add the reserved chopped pineapple, bell pepper, celery, pecans and parsley and stir with a rubber spatula until well combined. I love a "dab" of the pimento cheese on my scrambled egg in the morning!! Recently we tried a similar dip with jalapeos added! Cream softened cream cheese until smooth. Track macros, calories, and more with MyFitnessPal. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. Yes this recipe has been around! I just finished reading this post and this dip sounds great. I love it because its sweet and creamy, wrapped up in one bite! Mix all ingredients together (reserve 1/2 of chopped pecans for coating). Add the cheddar cheese, 3/4 cup pecans, pineapple, chiles, red pepper and garlic powder; beat until combined. 2. (Privacy Policy) *. Hi Laura, oh I love hearing this!! Hi Margaret, oh I like your idea of using a pineapple sliced in half!! At least one time a week, I taste everything that we make, just to make sure were still doing everything as we have done all these years, Rudisill says. 76% 7g Fat. Sorry, the login information was incorrect. Man this looks so good! Linda. Bake at 350F for 45 minutes. directions. Add the sugar and the pecans to this mixture. We recommend our users to update the browser. + chilling. Shape into a ball, cover and allow to chill in the refrigerator for at least 8 hours or preferably overnight. Add eggs, one at a time, beating after each addition. Mix in pineapple tidbits, chopped water chestnuts, chopped pecans, chives, seasoned salt, black pepper and reserved pineapple juice until fully incorporated. ), It was an honor to be asked by the Orient Methodis, Hey! May also be made into a cheeseball. I asked my friend Mary Ellen if she has any to share with you, I hope thats okay. 7 / 67g left. Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. Its always a hit, and is a sure-fire way to get the kids to eat more veggies. We all know how recipes get shared with others, and soon the recipe becomes our modified recipe! Scoop mixture out of the bowl and place on plastic wrap. Sodium 2200 mg. 100/2300mg left. BY 6 A.M. MONDAY, coffee is brewing and production lines are running at the Ruth's Salads facility on Thrift Road, just off Freedom Drive. Add the sugar and the pecans to this mixture. Looks yummy! Have been eating this since a little girl, reads one Facebook review. Have been eating this since a little girl. Im updating this recipe today because I really think you will love it! Blend in milk and vanilla. Wrap the ball in plastic wrap and refrigerate until serving. Blend cake mix, butter and eggs. Track macros, calories, and more with MyFitnessPal. Sprinkle with remaining pecans just before serving. How does this food fit into your daily goals? I made this with the substitution of 2 tsp. 4 Ratings Save. Cathy , Hi Cathy, should I just send you the text? I consent to Food Storage Moms collecting and storing the data I submit in this form. Spread cooled pineapple mixture over crust. Spoonacular is a recipe search engine that sources recipes from across the web. I use a fresh spoon!!! This is truly my all-time favorite dip! Lauren Knoelke, Milwaukee, Wisconsin Begun in Charlotte NC in 1953, Ruth's Salads has been, for decades, one of the largest providers of quality deli salads & spreads. Steps: MAKE SPREAD:. Daily Goals How does this food fit into your daily goals? Directions. Thanks for sharing.Deb (DialMforMoms), Hi Deb, thanks for pinning! Food Storage Moms, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Join for free! Luvin from DBB! 19% 4g Carbs. I buy Ruth's at/ Laurie's IGA , Food Lion , Bi-Lo , Harvey's , Piggly Wiggly , And other independent stores. Ruth's is a winner. Let me know, Id really like to try it. After you freeze cream cheese, the consistency is never the same. I guess people love pineapple! Chill. Serve smeared on crackers or pretzels. Definitely making this again Thank you for sharing! Dubliner Cheese Dip. Pinned to my snack board! , Blend cream cheese, sugar and salt in mixer bowl. Updated: Sep. 30, 2022. Bake for 10 minutes; reduce heat to 325 and bake for 50 minutes. Keep that in the fridge until you are ready to use it. 1 For the cake: Preheat the oven to 350 degrees. Serving Size: 1 tbsp. Hi Linda, thank you for the 5 stars, my sweet friend! This can be made as a cream cheese spread, a cheese ball or even little pineapple cream cheese pecan bites. My DIL serves this dip without nuts or onions, along with crackers and chips. Trim the crust from the bread slices. In a large bowl, beat cream cheese until smooth. Whisk in the boiling water until the mixture is smooth and combined. NOTE: If you don't like salty cheese balls, start with less than the 1 Tablespoon of salt, taste and add up to one Tablespoon depending on your preference. She calls every morning, Rudisill says, glancing at his wristwatch. Trim crust to 1/2 in. Refrigerate until serving. The company is adjusting after closing its Chester, South Carolina, plant. Refrigerate while preparing filling., Combine sugar, cornstarch and pineapple plus juice in a small saucepan. 3. Spread cooled pineapple mixture over crust. 2 In a medium saucepan, melt the butter. Cook over medium heat, stirring constantly until mixture is thick and clear. I love it! beyond rim of plate; flute edge. I used my old trusted Pampered Chef chopper, I love it and so do my daughters! Mix in nuts. Thanks so much! I have got to try this recipe using red and green peppers. pie plate. This is my favorite way to serve this delicious dip! Just add crushed pineapple, cream cheese, and sour cream. Your email address will not be published. My family always has appetizers during the holidays. How long is this pineapple cream cheese dip safe to store in the refrigerator? Most of the pimento cheese spreads on today's grocery store shelves do not tastelike Mom's, so when I tasted Ruth's it was like being back home again eating pimento cheese sandwiches on toasted bread. Keep refrigerated until ready to serve. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc. There are so many options! My mom has what I think is the original. Directions. The first step is to let the cream cheese sit out at room temperature to soften so the ingredients will combine more easily. 1. Linda, Yup. Its all about teaching our kids and grandkids how to cook and make more recipe favorites from scratch, right? In a medium bowl, combine the cream cheese, sour cream, lime juice, mustard, white pepper, cayenne pepper and mix with an electric mixture on medium speed until smooth and creamy in texture, about 2-3 minutes. Spread the cheese mixture on the bread slices and make into sandwiches. Sprinkle with walnuts and garnish with cherries. 72 % 7g Fat. Sprinkle with pineapple; spread with whipped topping. I cant wait to try it. Could you tell me how it tastes, without and with a cracker; salty preferably. hi been a loyal ruths salads fan for 53 years and counting i buy several of all your varieties every week,im having a couple old fashioned chicken salad sandwichs tonite. Love the original pimento cheese! Preparation. In a medium size bowl, combine sugar, flour, and reserved pineapple juice. Mix in reserved juice from pineapple as desired. Love the original pimento cheese! Again, we cannot guarantee the accuracy of this information. For a salty option, we like to serve this pineapple cream cheese dip with Wheat Thins, Chicken in a Biscuit, tortilla chips, potato chips, and/or Ritz crackers. I chop them pretty small too because its easier to eat and chat that way. ). Cover and chill in the refrigerator. Keep refrigerated until ready to serve. LOL! Add eggs, one at a time, beating after each addition. Fat 60g. We are committed to providing our customers the deli salads they love with an emphasis on quality, safety, value & consistency. Hi Erin, oh my gosh, I want to try using green and red bell peppers!!! Pineapple Pecan Cheesespread Mix is a southern favorite that's sure to become yours! So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Email me the URL and picture if your interested and any other appetizers you would like to submit to APeekIntoMyParadise@gmail.com. With only two ingredients, it couldn't be easier. The original was for a cheeseball and it is a lovely piece, but for ease, just a bowl of dip is quick! I use this on crackers and celery sticks. Proudly created with Wix.com. Thank you, Linda, I have made this recipe for about 40 years n I add the green n red pepper cut in very small bits too. Pineapple Pecan Cheesespread Mix. It tastes best when cool. Mix all of the ingredients together in a small bowl. Start shopping online now with Instacart to get your favorite products on-demand. Hugs! This recipe is best served as a creamy dip! We, Happy Thanksgiving week, friends. We get to laugh and catch up with each other. Loves the taste but not the heat! It's been my favorite brand all of my life, since I was a baby,my Mother has always chosen Ruth's, and I am 64 now and still using it.I will never quit using Ruth's. It has a refreshing pineapple taste.Rita Addicks, Weimar, Texas. Serve the spread with crackers, veggies, or apple slices. Fitness Goals : Heart Healthy. Whisk in the pumpkin puree and pumpkin pie spice until it's totally combined. Green onions are optional. We always make a cheese ball for Thanksgiving, but this looks intriguing! Mickey, the original recipe I have said to add chopped bell peppersI have never added those! Makes. Can I freeze this pineapple cream cheese dip? Click the items below to view the recipe for our most popular dishes. But if you were to decide to add a protein, I would recommend adding freshly cooked chopped bacon or ham. Just before serving, roll cheese ball in remaining pecans. Chop the pecans with a chopper or a knife. BY 6 A.M.MONDAY, coffee is brewing and production lines are running at the Ruths Salads facility on Thrift Road, just off Freedom Drive. My family loves this, Hi Louella, thanks for the idea! This Site is affiliated with CMI Marketing, Inc., d/b/a CafeMedia (CafeMedia) for the purposes of placing advertising on the Site, and CafeMedia will collect and use certain data for advertising purposes. Percentages are based on a diet of 2000 calories a day. Everything is exactly the same as it has been all these years, Rudisill says. Its Rudisills job to ensure that Ruths Salads products continue to follow the original recipes and use ingredients sourced by the same suppliers. 1-1/8 cups. Rudisill reveals a more difficult reality that includes passing daily USDA inspections and competing with private label products. Instructions. Prosciutto Shrimp with Tropical Mango Salsa, We are no longer supporting IE (Internet Explorer), 25 Cream Cheese Dip Recipes No One Can Resist, Do not Sell or Share My Personal Information, 1 package (8 ounces) fat-free cream cheese, softened, 1 can (8 ounces) unsweetened crushed pineapple, drained. How do I store this pineapple cream cheese dip after I make it? Before serving, roll the cheese ball in the remaining pecans. Cream cheese mixed with onion, green pepper, seasoning and pineappleI know, it sounds odd but it's a perfect combination. I will try bell peppers next time, thank you!!! Next, chop the pecans with a chopper or a knife. I know its the same as 40 years ago, because Ive been here at least that long, Rudisill says. Notify me via e-mail if anyone answers my comment. Fat 60 g. 7/67g left. We still are. The company has kept most aspects of production the same as when it started in 1953. What I love about appetizers is the fact that you can stand around and chitty-chat while enjoying a small snack in between conversations. Sooo delicious! It should be safe for 3-4 days inside your refrigerator. Ruth's - Cream Cheese Spread, Pineapple-Pecan. Life is good! Percentages are based on a diet of 2000 calories a day. You are awesome! Ihave served these finger sandwiches for years. We do our best to find recipes suitable for many diets whether vegetarian, vegan, gluten free, dairy free, etc. Cholesterol 290 mg. 0 %--Protein. (Mixture may look curdled.) baking pan. beyond rim of plate; flute edge. The lemon juice and lemonade give the layers a tangy, citrusy touch, and the cream cheese frosting with sprinkles makes it extra pretty. I could eat it without nuts or onions as well!! After all, the only person who controls what you put in your mouth is you, right? I prefer it cooked, but I will try it. Mix pineapple and next 7 ingredients in cheese mixture on low speed until blended. Crab Dip. Spoon pineapple mixture into 8x8-inch casserole dish and top with shredded cheese. . 4. Im pinning it right now and Ill probably end up making it this holiday season! Linda. Linda, This recipe has been in my family for many years. The tropical flavors of the dreamy pineapple , I made a butter pecan cake this evening and was looking for an easy cream cheese frosting recipe to use. I have never found anything wrong with Ruth's Salads and Sandwich Spreads. 4. I tried this recipe and its now one of my favorites!! In a large bowl, mix cream cheese, peppers, onions, pineapple, seasoning salt, and 1 cup of pecans. I need to go to Sams and check out the jalapeos dip!! I tend to be extra careful with the food I make and store. Serve with your favorite crackers or veggies. Combine the softened cream cheese, the drained crushed pineapple, chopped pecans, and Lawrys Seasoned Salt. $ 6.95. Could I add protein to this pineapple cream cheese dip? To learn more about CafeMedias Privacy Policy, click here. Squeeze and discard juice from pineapple. Linda. A savory spread packed with green peppers, onions, and pecans. Sbarro may be known for pizza, but this copycat ziti bake recipe is no slouch. , In a small bowl, beat cream cheese until smooth. It will be crumbly and not creamy. This dip is so versatile and can be served in a variety of ways, depending on the desired result and the type of event in which it is being served. 3. Serving Size : 2 tbsp. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information, 2 packages (8 ounces each) cream cheese, softened, 1 can (4 ounces) chopped green chiles, drained, 2 tablespoons chopped roasted sweet red pepper. Cover and refrigerate until serving. Linda. If this is too stiff to spread, add the milk, a little at a time, until mixture is of spreading consistency. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. I was raised in Myrtle Beach, S.C.,and now I'm in Conway. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I have read and agree to Food Storage Mom's privacy policy, Im Linda Loosli. What crackers can I serve with this pineapple cream cheese dip? 90 / 2,000 cal left. I picked it up at Sams! Chill in the refrigerator until serving. As youre shop, God is the strength of my heart and my portion, You will go out in joy and be led forth in peac, Let us not become weary in doing good, for at t. Mix all ingredients together and refrigerate until ready to serve. Instructions. Fat 60 g. 7/67g left. Junes office door, kept closed since her retirement eight years ago, maintains a patchwork of photographs of employees children and Christmas cards. The signature orange-colored pimento cheese requires a sturdy pretzel to scoop up the chunks of shredded cheddar blended with a rich salad-dressing base. Enjoy Ruth's Chris Recipes at Home. For a satisfying snack, try this spread. Fold plastic wrap over the mixture and chill in the fridge for at least four hours, or overnight if possible. Cover with plastic wrap. For a satisfying snack, try this spread. Pour cream cheese mixture over pineapple layer; sprinkle with pecans. This is one of my all-time favoritecheese balls or dips to take to parties. This pineapple delight features a buttery graham cracker crust, a layer of smooth cream cheese filling and a fluffy whipped cream and pineapple topping. We hope the following recipes bring the same enjoyment to you and your loved ones as they have done for Ruth's Chris Steak House guests for over 50 years. I love it!!! Let me know some of your favorite appetizers, Id love to share your recipes. I love your recipes!, Hi Camille, oh I love hearing this! Did I just admit that yes?!? 1. Home Recipes Dishes & Beverages Spreads. But there are so many different delicious options! Use a handheld mixer or food processor to blend completely. It has been in my recipe box for at least 40 years! A new giveaway just went live on the site. Today, Rudisill oversees production at the plant in Charlotte. Add the cheddar cheese, 3/4 cup pecans, pineapple, chiles, red pepper and garlic powder; beat until combined. Chill. This recipe isnt your norm and Im glad you shared it. Place on a platter and serve with crackers. I made this dip for Super Bowl Sunday and my family loved it! Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. Refrigerate while preparing filling., Combine sugar, cornstarch and pineapple plus juice in a small saucepan. I had forgotten about this recipe! Add to Cart. After refrigerating, press the cheese mixture into a ball, then roll the ball in finely chopped pecans. Let stand 2 minutes or until soft-set. Trim crust to 1/2 in. Wrap; refrigerate overnight. How are you? In a bowl, combine cream cheese and pineapple. Cucumber and Cream Cheese . Hugs! Drain the pineapple in a colander to remove as much pineapple juice as you can. 80/2000Cal left. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly . Most of the pimento cheese spreads on todays grocery store shelves do not taste like Moms, so when I tasted Ruths it was like being back home again, says another. or "How many meals a day should you eat?" I tend to add more pineapple, only because I have made this for so many years I just dump and taste it. Using a mixer or a fork, combine pineapple, cream cheese, bell pepper, celery, parsley, cayenne pepper, salt and . Im so happy youve found us. Drain the pineapple in a colander to remove as much pineapple juice as you can. 5. of butter pecan flavoring for the vanilla. 2 tablespoons: 100 calories, 9g fat (4g saturated fat), 18mg cholesterol, 94mg sodium, 3g carbohydrate (2g sugars, 1g fiber), 3g protein. Cool; set aside. Daily Goals. Blend in milk and vanilla. Transfer the mixture to a bowl and mix in the toasted pecans by hand. Can I serve this pineapple cream cheese dip with vegetables? Taste of Home is America's #1 cooking magazine. Ruth's Salads is best known for its pimento cheese, but also sells chicken salad, cole slaw, and other spreads. Some people add the entire 1-1/2 teaspoons of Lawrys Salt. The company started selling Ruth Rosss salad recipes in the early 1950s, before Bob and June Miller purchased it in 1953. You can make it with or without pecans. Its our familys favorite dip! Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Pour cream cheese mixture over pineapple layer; sprinkle with pecans. 6. Mr. Combine cream cheese and pineapple, beating until well mixed and fluffy. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. I slice a pineapple in half and place the entire dip on top then surround with Ritz crackers. Combine the first four ingredients in a food processor. Linda, Hi Mary Elle, thanks for stopping by! This is a fabulous recipe . Cover and refrigerate until serving. The recipe is easy to throw together and the combination of ingredients and flavor are scrumptious. Rudisill started driving a refrigerated Volkswagen van as a delivery man in the early 1970s. Prepare cake mix batter according to package directions; pour into a greased 13x9-in. Steps: Preheat oven to 400. Bake until a toothpick inserted near the center comes out clean, 15-20 minutes. Thanks for the reminder to serve this as a holiday party idea. recommendation. Barbecued Shrimp Recipe. For a savory option, you could serve it with crisps of french bread, crostini, thin slices of sourdough bread, or bagels. I wouldnt. Instructions. Transfer to a serving dish. Cream Cheese and Parmesan Bread Spread. In a large bowl, thoroughly mix cream cheese, crushed pineapples, and vanilla. Refrigerate for one hour. hi been a loyal ruths salads fan for 53 years and counting i buy several of all your varieties every week,im having a couple old fashioned chicken salad sandwichs . I am reposting my easy-to-make pineapple cream cheese dip appetizer because I love it so much! Cover and refrigerate until serving. Thanks again, Linda, I love this recipe because it is something that I can make on the go and have it at the ready if company comes, too! Hugs! Calorie Goal 1920 Cal. In a large mixing bowl, beat cream cheese until smooth. In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Preheat oven to 350° . I love it!!!! Serve with your favorite crackers or veggies. She is awesome! He remains close to June, the sole owner of Ruths Salads since Bobs death. Blend cream cheese, sugar and salt in mixer bowl. Cool completely on a wire rack., In a large bowl, whisk milk and pudding mix for 2 minutes. Adding green onions is optional. My husband doesnt! She cared about her customers, she cared about her product, and she cared most of all about her employees, Rudisill says. Method: stovetop, oven. Linda. ~ Brooke ~, Thanks so much for stopping by! Shape into a ball, and roll in reserved pecans. Linda, Would love to add this to the Appetizer Round Up Im posting tomorrow! In a large bowl, mix together the first 6 ingredients and 1/2 cup of the pecans until thoroughly combined. 660 Ratings . Our goal is simple. 16 Ratings Save. We serve this at every family holiday get-together. Contactless delivery and your first delivery or pickup order is free! Right before serving, sprinkle top with remaining 1/4 cup pecans. Here at the Charlotte facility, tub after tub of cole slaw flows down a conveyer belt, ready for packaging. Beat in pudding mixture until blended. I am always on the look out for new recipes! You could definitely serve it in a dipping bowl as a cream cheese fruit dip served with sliced strawberries, cantaloupe, melon, apples, or any other favorite fruits that your family loves. How does this food fit into your daily goals? Well, I guess you really like pineapple. Were a local company that has stayed a local company, he says. I'll , Definitely the 3/4 cup brown sugar, all cream (it is called ice CREAM still, and it really makes a difference), 2 tbsp butter (butter pecan), 2 eggs plus two yolks, and the icing on the cake that ties it all , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CAN YOU MAKE KALE CHIPS WITH BABY KALE RECIPES, HOW MUCH DOES 1 STICK OF BUTTER EQUAL RECIPES, TACO BAKE WITH CRESCENT ROLLS AND REFRIED BEANS RECIPES, MUSHROOM MEATLOAF RECIPE BON APPETIT RECIPES, 1 can (8 ounces) crushed pineapple with juice, 1 package (8 ounces) cream cheese, softened to room temperature, 1 package (1 ounce) sugar-free instant vanilla pudding mix, 1 package (8 ounces) reduced-fat cream cheese, 1 can (20 ounces) unsweetened crushed pineapple, well drained, 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. She cut it out of a newspaper back in the 50s. Serve with vegetables. Ruth's Salads Charlotte, NC is expanding the recall of Ruth's Salads Pimento Cheese Spreads packed in Chester, SC. My book is currently available for sale at book stores around the world and of course: Step One: Gather Ingredients Set Out Cream Cheese. Prep: 5 min. That nostalgia isnt just in their heads, either. Place the sandwiches on a tray and cover with plastic wrap. Do you have WP? Even the office feels the same as it did when Ruths Salads first moved into this facility on Thrift Road in 1960. Were so conscientious about the manufacturing process of our products, Rudisill explains. Fitness Goals: Heart Healthy. Hugs! Pinning! Linda. Have you ever asked yourself, "How much weight can I lose in a month?" I love pineapple so I go heavy on the pineapple. Thats the result we are going for. My family loves to serve this as a dip with salty chips or crackers. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. LOL! Beat cream cheese and sour cream on medium speed until smooth, 2-3 minutes. 2019 by David Smith. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Green onions are optional. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Its truly one of my familys favorite dip recipes to serve at parties! Total Time. Have you ever asked yourself, "How much weight can I lose in a month?" Trim the crust from the bread slices. Transfer to a serving dish. Hours are Sunday through Thursday, 11:30 a.m. to 9:30 p.m., and Friday and Saturday evenings until 10:30 p.m. Live music is featured Thursday through Saturday, and Shortstop has brought back . I didnt use them today, but they do add a unique flavor to the dip. 62 Ratings Save. In a large bowl, beat cream cheese until smooth. The most devout still inquire by phone, email, or Facebook about a corned beef spread that was distributed in the mid-1970s. Shape cheese mixture into a ball. Order online Ruth's Cream Cheese Pineapple Pecan Spread on shop.ingles-markets.com If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional. Use a handheld mixer or food processor to blend the cream cheese mixture completely. This recipe actually started as a cheese ball appetizer. Combine crushed Ritz crackers and melted butter. , Bake for 10 minutes; reduce heat to 325 and bake for 50 minutes. Lay out a large sheet of plastic wrap on the counter and scoop mixture onto the plastic wrap. The products involved include: Ruth's Original Pimento Spread 7oz; Ruth's . Cut the top off your pineapple and cut it in half lengthwise. Cool. If you are still not sure after reading the label, contact the manufacturer. Add pineapple chunks and toss well to combine. 90 Cal. Place molded cream cheese onto a cookie sheet and put .
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